petfoodscience
harvest
biotech
gmo
organics
superfoodsnews
foodscience
News & Articles By Michelle Simmons
11/22/2018
/
By Michelle Simmons
Researchers: Dark chocolate enhances cognitive function
Research has shown that dark chocolate can enhance cognitive function. The study, which was published in the Journal of Dietary Supplements, looked at the effect of consumption of dark chocolate on monosodium glutamate-treated obese mice. Researchers at the National Institute of Mental Health and Neurosciences in India orally gave obese mice a dose of 400 […]
11/20/2018
/
By Michelle Simmons
Pomegranate found to have potent anti-obesity properties
Research shows that pomegranate contains powerful anti-obesity properties. A study, which was published in the journal Complementary Therapies in Clinical Practice, examined the effect of pomegranate extract on plasma inflammatory and oxidative stress biomarkers, as well as serum metabolic profiles, in overweight and obese individuals. For the randomized, double-blind, placebo-controlled study, a team of researchers from […]
11/19/2018
/
By Michelle Simmons
Skipped breakfast? New study suggests that snacking on almonds is a good way to compensate
Breakfast is the most important meal of the day, and skipping it is a big no-no. However, some may not have enough time to cook or even buy breakfast, while others just don’t eat breakfast at all. A good snack to compensate for this is almonds. A study published in the journal Nutrients suggested that […]
11/19/2018
/
By Michelle Simmons
Eating citrus fruits can reduce your risk of dementia by almost 15%
More and more people have dementia, a decline in cognitive function common in older adults. Researchers continue to search for natural ways to prevent this condition. Researchers at Tohoku University in Japan suggested that eating citrus fruits, such as oranges, grapefruits, lemons or limes, every day could help lower the risk of dementia by nearly 15 […]
11/19/2018
/
By Michelle Simmons
Why mangosteen should be part of your diet, especially if you’re obese
People who are obese or overweight should consider eating mangosteen as it has anti-obesity effects, according to a study published in the Journal of Medicinal Food. The study found that mangosteen regulates energy metabolism and liver lipid metabolism. In this study, researchers at Dongguk University and the Korea Research Institute of Bioscience and Biotechnology in Korea examined […]
11/15/2018
/
By Michelle Simmons
Mangosteen offers profound benefits for obese people
People who are obese may reap metabolic benefits from consuming mangosteen, according to a study published in the Journal of Medicinal Food. In this study, researchers in Korea looked at the effects of mangosteen on metabolic syndrome in mice fed with a high-fat diet, as well as the underlying mechanisms related to adipogenesis. Researchers at Dongguk […]
11/10/2018
/
By Michelle Simmons
Acai found to prevent renovascular hypertension-related abnormalities
Researchers have found a novel benefit from the acai fruit (Euterpe oleracea), as its seeds have been found to prevent and treat renal hypertension and its symptoms. In their study, published in the Journal of Medicinal Food, the team identified that this benefit may come from the fruit’s antihypertensive and antioxidant properties. For the study, researchers looked at […]
11/07/2018
/
By Michelle Simmons
Cocoa found to have a powerful inhibitory effect on influenza virus infections
Cocoa can protect against an influenza infection by activating the body’s natural immunity and enhancing immune response, according to a study in the Journal of the Science of Food and Agriculture. The study, conducted by researchers in Japan, looked the protective effect of cocoa on the influenza virus using both laboratory testing and clinical trials. […]
11/07/2018
/
By Michelle Simmons
Cocoa provides strong protection against the influenza virus
Researchers in Japan found that cocoa can provide strong protection against the influenza virus. In the study published in the Journal of the Science of Food and Agriculture, the researchers examined the protective effect of cocoa on the influenza virus using both laboratory testing and clinical trials. Cocoa has been known to contain biologically active […]
11/06/2018
/
By Michelle Simmons
One of nature’s best medicines, garlic is better at removing parasites in your body than conventional drugs
People have used garlic for thousands of years, whether it’s to add spice to a dish or treat various diseases. If a study in BMC Complementary and Alternative Medicine is to be believed, the well-known herb can also treat a parasitic infection called schistosomiasis. The chronic condition, which also goes by snail fever, is caused by blood flukes […]
« Previous Page
16 of 27
Next Page »
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Your privacy is protected.
Subscription confirmation required.
Popular Articles
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
COPYRIGHT © 2017 SUPER FOODS NEWS
Privacy Policy
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
Close
x
By continuing to browse our site you agree to our use of cookies and our
Privacy Policy
.
Agree and close