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Latest News & Articles
Scientists stunned as dried leaves achieve 100% CURE RATE among critically ill MALARIA patients after all pharma drugs failed
04/24/2017
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By Mike Adams
Seattle ballpark begins serving fried insects as a game time snack
04/23/2017
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By Vicki Batts
Why the Health Ranger endorses Tom Brady’s superfood diet as “high performance nutrition” for longevity and recovery
04/20/2017
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By Gregory Van Dyke
Ease the load on your liver with these 7 foods
04/20/2017
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By Frances Bloomfield
8 Indian superfoods you NEED to try
04/16/2017
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By Frances Bloomfield
How to harvest an endless supply of beets from your back yard
04/15/2017
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By Earl Garcia
Easily dump dairy with these 7 modern substitutes
04/14/2017
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By Amy Goodrich
Controversial scientist claims heating up your tea in the MICROWAVE will make it healthier
04/14/2017
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By Tracey Watson
13 Foods you should only buy once… then grow forever
04/13/2017
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By Amy Goodrich
Green tea may be able to help reverse multiple myeloma cancer
04/12/2017
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By Rhonda Johansson
These 15 edible plants could save your life in a dangerous situation
04/12/2017
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By Amy Goodrich
The holistic science behind Tom Brady’s remarkable longevity and performance
04/06/2017
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By Vicki Batts
Probiotics found to reverse depression without the violent side effects of SSRI antidepressants
04/04/2017
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By Earl Garcia
Will this French superfood crawl its way to American restaurants?
04/03/2017
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By D. Samuelson
Blueberries the new antidepressants? Plant nutrients found to protect “happy hormones” in women who recently gave birth
04/02/2017
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By Rhonda Johansson
Tea found to play a major role in the fight against dementia
04/02/2017
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By Rhonda Johansson
Is garlic the key to stopping this silent killer?
04/02/2017
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By Rhonda Johansson
10 Foods your liver loves you to consume
04/02/2017
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By Earl Garcia
This often forgotten berry has some amazing health benefits
03/29/2017
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By Rhonda Johansson
Even while corporate-run media insists there’s no such thing as an “anti-cancer food,” Science Daily covers anti-cancer mechanisms of broccoli
03/28/2017
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By Vicki Batts
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