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News & Articles By Belle Carter
06/18/2025
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By Belle Carter
Embracing wellness: Gary Null’s “7 Steps to Perfect Health” offers a path to vitality
Gary Null presents a comprehensive program that redefines health as more than just the absence of disease, focusing on vitality, joy and overall well-being. His philosophy empowers individuals to take control of their health and break free from chronic illnesses and stress. Null emphasizes the importance of embracing change, particularly in diet and lifestyle. He […]
06/13/2025
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By Belle Carter
Supercharge your health: “The Superfoods Rx Diet” revolutionizes weight loss
“The Superfoods Rx Diet” is a scientifically backed lifestyle shift that focuses on nutrient-dense foods to promote weight loss, boost metabolism and enhance overall well-being. It was developed by experts Wendy Bazilian, Steven Pratt and Kathy Matthews. The diet emphasizes foods rich in SuperNutrients such as alpha-carotene, beta-carotene, fiber, glutathione, folic acid, lutein, zeaxanthin, lycopene, […]
06/05/2025
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By Belle Carter
“The Cancer-Prevention Diet”: A 45-year legacy of nutritional wisdom for modern health crises
Michio Kushi’s work emphasizes the profound link between diet and disease, advocating for a return to traditional, time-tested nutritional principles to combat the rising incidence of cancer, which has increased from one in eight to nearly one in three over the past 45 years. Kushi’s approach, rooted in the belief that “food is medicine,” promotes […]
05/26/2025
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By Belle Carter
Vitamin C: A potential game-changer in cancer treatment
Vitamin C, or ascorbic acid (C6H8O6), is a vital nutrient that humans cannot synthesize and must obtain through diet. It was first identified as the “antiscorbutic factor” in citrus fruits and its structure was determined by Albert Szent-Gyorgyi in 1928, earning him a Nobel Prize. Vitamin C is crucial for collagen synthesis and neurotransmitter functions. […]
05/22/2025
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By Belle Carter
Challenging cancer treatment norms: The alkalizing nutritional therapy approach
Authors Robert Young and Galina Migalko challenge conventional oncology by proposing a scientifically backed alternative that emphasizes the roles of diet, lifestyle and pH balance in cancer prevention and treatment. The book argues that conventional treatments like chemotherapy and radiation, while effective at killing cancer cells, often neglect the importance of nutrition and lifestyle, leading […]
05/21/2025
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By Belle Carter
Controversial hope: The Gerson therapy and the battle against advanced cancer
In the mid-20th century, Dr. Max Gerson emerged as a controversial yet hopeful figure in the medical world, challenging the prevailing pessimism around cancer treatment with his book “A Cancer Therapy: Results of Fifty Cases and the Cure of Advanced Cancer by Diet Therapy” (1958). Dr. Gerson proposed a radical approach to curing advanced cancer […]
05/19/2025
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By Belle Carter
Harnessing nature’s pharmacy: “Prevention’s New Foods for Healing” unveils the healing power of common foods
Selene Yeager’s “Prevention’s New Foods for Healing” is the result of over two years of research, combining scientific journal analysis and interviews with food experts to highlight the medicinal properties of common foods. The book introduces “vitamins of tomorrow,” such as flavonoids, sulforaphane and alpha-carotene, which are transforming our understanding of food from basic nutrition […]
05/17/2025
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By Belle Carter
“Cancer-Free with Food”: A culinary revolution in the fight against disease
Liana Werner-Gray’s book, “Cancer-Free with Food,” champions the healing power of nutrition, offering hope and a comprehensive guide for using everyday foods as natural remedies in the fight against cancer. Inspired by her mother’s successful cancer-free journey through diet, Werner-Gray’s approach is supported by emerging research in epigenetics, which suggests that food choices can influence […]
05/11/2025
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By Belle Carter
Nutraceuticals and functional foods: Pioneering the future of health and disease prevention
With the global population projected to reach 9.1 billion by 2050, there is an urgent need for a sustainable, nutritious and health-promoting food supply to ensure well-being and longevity. The focus is moving beyond basic sustenance to foods that actively enhance health, extend lifespan and improve quality of life. This has elevated the importance of […]
05/04/2025
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By Belle Carter
“The Alzheimer’s Prevention Plan” offers science-backed strategies to combat memory decline
“The Alzheimer’s Prevention Plan” offers a science-backed, 10-step plan to prevent memory decline and Alzheimer’s disease, emphasizing early action for optimal results. Readers are guided to assess personal risk factors (e.g., high homocysteine levels) and take corrective measures within eight weeks. Essential nutrients like B vitamins, omega-3s and minerals (magnesium, zinc) are highlighted for their […]
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