petfoodscience
harvest
biotech
gmo
organics
superfoodsnews
foodscience
News & Articles By Cassie B.
02/03/2026
/
By Cassie B.
Food as medicine movement gains traction to combat chronic disease crisis
A quiet revolution is shifting healthcare to treat food as core medicine. Poor diet is now the leading risk factor for death in the United States. The movement focuses on whole foods to prevent and reverse chronic diseases. Access and cost remain major barriers despite growing public understanding. Healthcare systems and policymakers are now prescribing […]
02/02/2026
/
By Cassie B.
The overlooked superfood: How sunflower seeds deliver big health benefits in a tiny package
Sunflower seeds are an affordable, nutrient-dense superfood often overlooked by mainstream nutrition. A single ounce provides significant protein, fiber, and nearly half the daily vitamin E requirement. Their nutrients support heart health by lowering cholesterol and reducing inflammation. They are a versatile, allergy-friendly snack suitable for many diets. Regular consumption is a simple, powerful step […]
01/26/2026
/
By Cassie B.
Simple dietary changes could transform liver health for people with Down syndrome
A new study reveals widespread liver dysfunction in people with Down syndrome. Dietary fat directly worsens or improves liver health in this population. The research found lifelong elevated bile acids, a key liver stress marker. A low-fat diet mitigated liver damage in mouse models of those with Down syndrome. This suggests simple dietary changes could […]
01/23/2026
/
By Cassie B.
These everyday foods can fix your magnesium deficiency and prevent serious health problems
Most American adults fail to meet the daily magnesium requirement. This deficiency increases risk for heart disease, diabetes, and migraines. Magnesium is crucial for nerve function, blood pressure, and immune health. Excellent sources include pumpkin seeds, almonds, legumes, and leafy greens. Choosing whole foods over processed options can correct this widespread shortfall. You are likely […]
01/20/2026
/
By Cassie B.
Kimchi could strengthen your defenses against this year’s super flu
A new Korean study reveals daily kimchi consumption boosts immune detection and response to infections like the flu. Kimchi acts as a precision immune regulator, strengthening defenses while preventing harmful overreactions. Fermented with a starter culture, kimchi shows even greater immune-boosting potential than naturally fermented versions. Research confirms kimchi enhances gut health, weight management, and […]
01/08/2026
/
By Cassie B.
Kennedy declares war on processed foods, flips federal food pyramid upside down
HHS Secretary Kennedy announces a radical overhaul of federal dietary guidelines. The new guidelines prioritize protein, healthy fats, and whole foods while targeting ultraprocessed items. This policy will directly change food served in schools, military bases, and federal nutrition programs. Kennedy declared an end to the “war on saturated fats” and cited decades of corporate-driven […]
01/05/2026
/
By Cassie B.
Dark chocolate compound linked to slower biological aging, new study reveals
A study links theobromine in dark chocolate to markers of slower biological aging. The research found higher theobromine levels associated with younger DNA and telomere patterns. Scientists caution this is not a recommendation to eat more commercial chocolate bars. Excessive theobromine can cause adverse effects like headaches and digestive issues. The compound is also found […]
01/04/2026
/
By Cassie B.
Systematic review reveals ginger fights obesity by rebalancing gut bacteria, reducing inflammation
Ginger combats obesity by rebalancing gut bacteria. It increases beneficial microbes while reducing harmful ones. This action reduces inflammation and improves insulin sensitivity. Benefits can be seen with a daily dose of as low as 20 mg. It offers a natural, side-effect-free approach to metabolic health. Ginger has long been a staple in traditional medicine […]
12/16/2025
/
By Cassie B.
Coconut water shows promise in inducing remission for ulcerative colitis patients, study finds
Coconut water helped over half of ulcerative colitis patients achieve remission in a new clinical trial. The eight-week study showed it nearly doubled remission rates compared to a placebo. Its benefits may come from anti-inflammatory properties and reshaping the gut microbiome. Coconut water’s high potassium content is crucial for patients who often have deficiencies. Experts […]
12/12/2025
/
By Cassie B.
Harness ginger’s power: How the festive root soothes stomachs and protects health beyond the holidays
Ginger’s bioactive compounds ease nausea and digestive issues. Fresh ginger root offers the most potent medicinal benefits. It reduces inflammation and pain, including from osteoarthritis. Ginger improves heart health by balancing cholesterol levels. Consume it in moderation and consult a doctor if on certain medications. As the holiday season fills bakeries with gingerbread men and […]
« Previous Page
6 of 18
Next Page »
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Your privacy is protected.
Subscription confirmation required.
Popular Articles
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
COPYRIGHT © 2017 SUPER FOODS NEWS
Privacy Policy
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
Close
x
By continuing to browse our site you agree to our use of cookies and our
Privacy Policy
.
Agree and close